Burgers - (The Real Food Café, Tyndrum)

All our burgers are prepared from quality Scotch beef reared locally. Our deluxe burgers are produced from pure Aberdeen Angus reared from George McFadden’s herd in Perthshire.

Pies - (The Real Food Café, Tyndrum)

All our savoury pastries are handmade. The majority are made within the cafe, from meat supplied by Alastair Gourley from Crieff. All meat is sourced from from stock reared in Perthsire.

Breakfast Menu - (Rodel Hotel, Isle of Harris)

Munro’s of Tarbert award winning Pork Sausages

Stornoway Black Pudding

Main Course - (Rodel Hotel, Isle of Harris)

Munro of Tarbert Award Winning Sausages with Chive Mash and Onion Gravy